It doesn’t happen every night. But it happens often. I really enjoy cooking. I love cooking with Carl, having a gin or sharing a pot of tea, and getting dinner together. It’s a great time of the day to talk about the day while preparing a meal.
Today, accompanied by Nick Cave (push the sky away), I made a cauliflower curry while Carl barbecued chicken thighs marinated in vindaloo paste and yoghurt. Served with coriander, yoghurt, pickles and pappadums.
– and leftover cauliflower for lunch tomoz.
Loving seasonal vegies. Have bought a cauli for the last 4-5 weeks and cannot get enough of them!
Filed under: Family, Food | 2 Comments